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Four Seasons at The Pearl Qatar
REQ : 10310163
Doha, Qatar
Qualification & Experience:
  • Degree Holder, preferably in hotel and restaurant management
  • 2-4 years of experience in Restaurant and Bar
  • Excellent command of English, Arabic is an advantage

Roles and Responsibilities:

  • Proven experience leading a bar program
  • Ability to pour, mix, and blend a wide variety, of wines, spirits, and missed drinks.
  • Excellent knowledge of wines, spirits and cocktails.
  • Dynamic personality and pride in personal appearance & grooming.
  • Previous Food & Beverage supervisory experience is required.
  • Luxury/fast paced environment strongly preferred
  • Ability to manage other bartenders
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