Catering Manager
Location: Doha, Qatar

8-10 years of experience in managing industrial catering production, distribution, and client services.
Strong leadership and organizational skills.
Valid Qatar driving license.
Oversee daily operations of industrial catering services, including production and distribution.
Ensure high-quality food preparation and compliance with hygiene standards.
Manage client relationships and address service feedback effectively.
Coordinate with staff to optimize efficiency in operations and delivery schedules.
Monitor inventory levels and ensure timely procurement of supplies.
Prepare reports on operational performance and suggest improvements.

Catering Manager

Job Overview