Pastry Commis II

Pastry Commis II – Nicolas Rouzaud

Four Seasons Doha

REQ : 10320311

Doha, Qatar

Qualification & Experience:

Same experience in related field
Excellent command in English
Good eye / attention to details

Roles and Responsibilities:

To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. To monitor stock movement and be responsible for ordering on your section.

Also, responsible for the daily food preparation and duties assigned to meet the set standard and qualities, whereby your role will include key responsibilities such as: Support the Demi Chef de Partie or Commis I in the daily operation and work