Stewarding Shift Leader

Hotel: Abesq Doha Hotel & Residences (DOHDH),

Job number: 141246

Qualification & Experience:

• Experience in a luxury and lifestyle hotel
• Possess good communication skills
• Possess good leadership skills
• Attention to detail and accuracy

Roles and Responsibilities:

• Engages in and supervises the cleaning of kitchen and equipment
• Supervises the receiving and storage of kitchen goods
• Supervises the handling of kitchen linen
•  During the shift, oversees the preparation of kitchen equipment for use
• Responsible for supervising the stewarding operation during shift and for cleaning and maintaining food and beverage premises to high hygienic standards
• Supervises the cleaning and storage of kitchen equipment
• Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures
• Supervises the cleaning of a hygienic kitchen
• In absence of Chief Steward conducts shift briefings to ensure hotel activities and operational requirements are known
• Supervises all functions of the Stewarding operation to achieve the optimum departmental costs
• Supervises the removal of waste
• Maintains high levels of personal hygiene for self and enforces hygiene standards for team
• Supervises the cleaning of the premises