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Barista – Nicolas Rouzaud

Four Seasons at The Pearl Qatar

REQ : 10333106

Doha, Qatar

Qualification & Experience:

  • Degree Holder, preferably in hotel and restaurant management
  • 2-4 years of experience in Restaurant and Bar
  • Excellent command of English, Arabic is an advantage

Roles and Responsibilities:

  • Excellent listening and communication skills to effectively interact with coworkers and customers
  • Basic coffee knowledge, such as how to prepare common coffee beverages, although advanced knowledge, such as roasting and grinding processes, coffee bean sourcing and flavor differences, can be helpful
  • Exceptional customer service and interpersonal skills to interact in a positive manner and prevent or resolve conflicts
  • Strong teamwork abilities to work efficiently in a fast-paced and high-volume environment with other Baristas
  • Attention to detail to manage specific customer requests as well as a high-volume beverage assembly line with minimal errors
  • Time management and organizational skills to work efficiently and effectively in a high-volume workplace
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