Food & Beverage Manager – Hyatt Regency

Job Description:

Food & Beverage Manager

Hyatt Regency

Department :Head/Manager

Doha Qatar

Qualification & Experience:

At Hyatt, we care for people so they can be their best. The ideal candidate will the one for who Care comes from a place of empathy and authentic human connection, who cares by truly seeing people and getting to know them as unique individuals so they can design and deliver personal experiences.

Exceptional interpersonal skills showing care and the ability to connect and care for our guests and associates.

International Food and Beverage experience in luxury hotel brands demonstrating adaptability to a range of cultures and environments.

Desire to constantly learn and ambition to grow, setting an exceptional leadership example.

Ability to work under pressure.

Excellent written and spoken English.

Roles and Responsibilities:

We are looking for colleagues who can quickly perpetuate a culture that embraces modern design and exceptional service, who have a passion for outstanding customer-tailored service that is both unique and authentic. We believe our guests select our hotel because of our caring and attentive colleagues who provide efficient service and create seamless, intuitive, signature experience making our guests’ stay free from stress and filled with success.

You will be responsible for the efficient running of the department in line with Hyatt Hotels Corporation’s Corporate Strategic Priorities, whilst meeting employee, guest and owner expectations. To manage the Food and Beverage Department, act as a business management and marketing specialist in F&B ensuring outlets and events operate efficiently and successfully.

Hyatt Regency Oryx:

Welcome to Hyatt Regency! One of Hyatt’s very first brands of hotels and resorts, Hyatt Regency brings people together and fosters connections at more than 175 Hyatt Regency hotels and resorts worldwide.

The alluringly modern Hyatt Regency Oryx Doha is conveniently located close to Hamad International Airport and just a few minutes away from the heart of the city, the palm-fringed Corniche, National Museum of Qatar and Doha’s business district. With its contemporary architecture and warm hospitality, the hotel creates the perfect ambience for business and leisure travelers.

Tagged as: Catering, Customer Service, Food & Beverage, Hospitality, Inventory Management, Restaurant Management, Team Leadership